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Current Directions in Cooperative Extension Programming

 In Cooperative Extension in Nebraska we address programming and issues in 6 broad focus areas.  These areas have a leadership team and develop a statewide action plan for success.  Every area conducts public issues education and emphasis diversity.  Within the focus areas are several program emphasis work groups.  These groups of 8-10 people design, develop, conduct and evaluate programs.

Building Strong Families

           -Family Communication (Parenting/Relationships/Communication)

           -Family Financial Management

           -Nurturing Children

Community and Residential Environment

           -Community Integrated Pest Management

           -Domestic Water and Waste

           -Environmental Horticulture

           - Healthy Homes

Community Resource Development

           -Economic and Business Development

           -Leadership and Human Capacity Building

           -Technology

           -Urban Development

Nutrition, Health and Food Safety

           -Child Obesity

           -Farm Safety

           -Foodservice/Consumer Food Safety

           -Healthy Lifestyles

           -Meat and Food Processing Food Safety

           - Pre Harvest Food Safety

           -Nutrition Education Program (NEP)

           -Every Woman Matters (EWM)

4-H and Youth Development

           -Youth Adult Partnerships

           -Out of School

           -Marketing

           -Recognition and Awards

           -Intergenerational Relationships

Food Production and Natural Resource Systems

           -Youth Animal Science Education (District Animal Science Youth Field Days)

           -Comprehensive Nutrient Management (Land Application of Manure Distance
           Education)

           -Feedlot Management

           -Livestock Production (Integrated Resource Management - Employee
          Management Training, Beef Home Study Course, Ranch Practicum, Low Cost
          Beef Cow Education, Sandhills/Western Nebraska Beef Cow Education - Cost
          Effective Environmentally Sound Beef Cow Nutrition Using NRC Requirements,
          Grazing, Pig Interest Group, Sheep and Goat - Sheep and Goat Industry Needs
          Assessment - How Does Cooperative Extension Address Producer Needs in
          Nebraska)

           -Water (Irrigation water management, Non-point source pollution including
          pesticide contamination, Riparian buffer zones)

           -Management of biological resources

           -Environmental and natural resource education

           -Variety Testing

           -Role of Climate in Decisions, Planning and Policy

           -10 Easy Ways to Boost Profit $20/Acre

           -Farm Research Website

           -Advanced Decision-Support Systems

           -Outreach Teaching in Plant Biotechnology

           -Nebraska Forestry Shortcourse

           -Field Crop Diagnostics Manual

           -Sustainability for Sugarbeet and Dry Bean Producers

           -Geospatial and Precision Agriculture

           -Pest Management

           -Crop Response

           -Continuing Education for Crop Professionals

           -No-till Crop Production

           -Diversified Agriculture/Sustainable Ag/Alternative Crops

           -Acreage Owner Management

           -Pumpkin Creek Water/Crop Management

           -Biosecurity

 
Videos


Gail Brand discusses family
courses.

Audio only (.wav)

 


Phyllis Schoenholz discusses
technology and rural Nebraska.

Audio only (.wav)

 


Randy Pyror discusses
the Farm Bill.

 

Need Quicktime?

 

 

 

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